Less Fat and Fewer Calories – 3 Tips for Thanksgiving Cooking
November 21st, 2008 by Mary | Filed under Diet and Weight Loss, Digestive Supplemets.Thanksgiving is a good excuse to overeat. However, there is always a way to at least avoid some unnecessary calories. Here are 3 tips that will help to eat a little less fat and fewer calories.
- Cooking turkey? Replace the butter with fat-free broth. If your stuffing calls for sausage meat, use chicken sausage instead of pork.
- Remove skin from turkey before eating.
- Make skinny mashed potatoes by replacing butter and heavy cream with one of the following: fat-free broth, fat-free half and half, low-fat milk, or low-fat buttermilk.
I am a big fan of digestive enzymes. They are necessary if you eat a lot of cooked and fatty foods. On
Thanksgiving try Super Enzymes from Now Foods.
This Super Enzyme formula, based on its high potency and complete profile, has quickly become a favorite among our customers. Scientifically engineered with an extensive blend of essential enzymes, papain, pancreatin, bromelain and more, this is a highly effective product that can greatly assist in the digestion of fatty foods.
Have a great Thanksgiving,
Mary
Tags: low fat diet
